About Us
Fish First.
How it started.
How it started.
Brightside Seafood relies on Rhode Island fisherman and a seafood eating population. Our goal is making your seafood experience a good one so we can keep the seafood traditions of Rhode Island going!
How it started.
How it started.
How it started.
The Brightside is the lighter in weight and lighter in color side of a flatfish. I like what the Brightside represents. The side thats hidden on the sea floor. It's no surprise that more people see the dark side of fish than the Brightside. We started selling fish to expose the Brightside of seafood. The side that brings all sorts of ama
The Brightside is the lighter in weight and lighter in color side of a flatfish. I like what the Brightside represents. The side thats hidden on the sea floor. It's no surprise that more people see the dark side of fish than the Brightside. We started selling fish to expose the Brightside of seafood. The side that brings all sorts of amazing fish to market for prices that ensure everyone can afford their dose of healthy fats and easy to digest protein.
First Fish.
How it started.
First Fish.
Filleting fish is a tradition we uphold for freshness and heritage. We process Point Judith fish in house so you can take home fresh fish everyday.